Fresh, but messy

elusive espresso... theorize, philosophize!

Fresh, but messy

Postby Marshall on Thu Jul 24, 2008 1:36 pm

A butcher by trade, Mr Dawes says he has so far enjoyed diversifying his core business but concedes he is still on a learning curve when it comes to the deli stuff.

``I'm learning about cheese and I now know a lot about coffee,'' he said. ``I only use freshly roasted beans and I even bought an Italian Dalla Corte espresso machine so we can grind directly into the group head.

``It doesn't get fresher than that.''


From Australia's The Manly Daily, http://www.manlydaily.com.au/article/2008/07/18/11161_news_feature.html.
Marshall Fuss
Lawyer
Pasadena, California
Member SCAA
Marshall
 
Posts: 505
Joined: Thu Oct 06, 2005 10:21 pm
Location: Pasadena, CA
full name: Marshall Fuss
company: Marshall R. Fuss, Attorney at Law
: http://www.linkedin.com/in/fusslaw

Who is online

Users browsing this forum: Bing [Bot] and 2 guests